Teagasc - Agriculture & Food Development Authority, Ireland

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Teagasc - Agriculture & Food Development Authority, Ireland's Articles

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Insights on the effects of antimicrobial and heavy metal usage on the antimicrobial resistance profiles of pigs based on culture-independent studies

Authors: Daniel Ekhlas, Héctor Argüello, Finola C. Leonard, Edgar G. Manzanilla and Catherine M. Burgess

Citation: Veterinary Research 2023 54:14

Content type: Review Published on: 23 February 2023
Microbiome ethics, guiding principles for microbiome research, use and knowledge management

Authors: Lene Lange, Gabriele Berg, Tomislav Cernava, Marie-Christine Champomier-Vergès, Trevor Charles, Luca Cocolin, Paul Cotter, Kathleen D’Hondt, Tanja Kostic, Emmanuelle Maguin, Thulani Makhalanyane, Annelein Meisner, Matthew Ryan, George Seghal Kiran, Rafael Soares de Souza, Yolanda Sanz…

Citation: Environmental Microbiome 2022 17:50

Content type: Comment Published on: 30 September 2022
Mycobacterium avium subspecies paratuberculosis infection in cattle – a review in the context of seasonal pasture-based dairy herds

Authors: Niamh L. Field, Conor G. McAloon, Lawrence Gavey and John F. Mee

Citation: Irish Veterinary Journal 2022 75:12

Content type: Review Published on: 20 May 2022
Length of metacarpal and metatarsal bones in five Iranian sheep breeds and their associations with ungula measurements

Authors: Samaneh Azarpajouh, María Pia Munita and Julia Adriana Calderón Díaz

Citation: BMC Veterinary Research 2021 17:376

Content type: Research Published on: 6 December 2021
Bovine milk somatic cell transcriptomic response to Staphylococcus aureus is dependent on strain genotype

Authors: Dagmara A. Niedziela, Paul Cormican, Gilles Foucras, Finola C. Leonard and Orla M. Keane

Citation: BMC Genomics 2021 22:796

Content type: Research Published on: 5 November 2021
Genome-wide association analyses of carcass traits using copy number variants and raw intensity values of single nucleotide polymorphisms in cattle

Authors: Pierce Rafter, Isobel Claire Gormley, Deirdre Purfield, Andrew C. Parnell, Saeid Naderi and Donagh P. Berry

Citation: BMC Genomics 2021 22:757

Content type: Research Published on: 23 October 2021
Microbial colonization and resistome dynamics in food processing environments of a newly opened pork cutting industry during 1.5 years of activity

Authors: José F. Cobo-Díaz, Adrián Alvarez-Molina, Elena A. Alexa, Calum J. Walsh, Oscar Mencía-Ares, Paula Puente-Gómez, Eleni Likotrafiti, Paula Fernández-Gómez, Bernardo Prieto, Fiona Crispie, Lorena Ruiz, Montserrat González-Raurich, Mercedes López, Miguel Prieto, Paul Cotter and Avelino Alvarez-Ordóñez

Citation: Microbiome 2021 9:204

Content type: Research Published on: 14 October 2021
Adding value to food chain information: using data on pig welfare and antimicrobial use on-farm to predict meat inspection outcomes

Authors: Joana Pessoa, Conor McAloon, Maria Rodrigues da Costa, Edgar García Manzanilla, Tomas Norton and Laura Boyle

Citation: Porcine Health Management 2021 7:55

Content type: Research Published on: 14 October 2021
Livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) prevalence in humans in close contact with animals and measures to reduce on-farm colonisation

Authors: Daniel Crespo-Piazuelo and Peadar G. Lawlor

Citation: Irish Veterinary Journal 2021 74:21

Content type: Review Published on: 6 August 2021
Horn bud size of dairy-bred and suckler-bred calves at time of disbudding

Authors: Gabriela A. Marquette, Mark McGee, Andrew D. Fisher, Kelly Stanger, Anastasio Argüello and Bernadette Earley

Citation: Irish Veterinary Journal 2021 74:17

Content type: Research Published on: 16 June 2021
MAP, Johne’s disease and the microbiome; current knowledge and future considerations

Authors: Chloe Matthews, Paul D. Cotter and Jim O’ Mahony

Citation: Animal Microbiome 2021 3:34

Content type: Review Published on: 7 May 2021
Why do Irish pig farmers use medications? Barriers for effective reduction of antimicrobials in Irish pig production

Authors: Alessia Diana, Sylvia Snijders, Alison Rieple and Laura Ann Boyle

Citation: Irish Veterinary Journal 2021 74:12

Content type: Research Published on: 30 April 2021
Experimental comparison of two methods to study barley responses to partial submergence

Authors: Alexandra Miricescu, Tomás Byrne, Catherine M. Doorly, Carl K. Y. Ng, Susanne Barth and Emmanuelle Graciet

Citation: Plant Methods 2021 17:40

Content type: Methodology Published on: 13 April 2021
Association between clinical respiratory signs, lung lesions detected by thoracic ultrasonography and growth performance in pre‐weaned dairy calves

Authors: Inmaculada Cuevas-Gómez, Mark McGee, José María Sánchez, Edward O’Riordan, Nicky Byrne, Tara McDaneld and Bernadette Earley

Citation: Irish Veterinary Journal 2021 74:7

Content type: Research Published on: 25 March 2021
Physiological and transcriptional response to drought stress among bioenergy grass Miscanthus species

Authors: Jose J. De Vega, Abel Teshome, Manfred Klaas, Jim Grant, John Finnan and Susanne Barth

Citation: Biotechnology for Biofuels 2021 14:60

Content type: Research Published on: 6 March 2021
Identifying challenges to manage body weight variation in pig farms implementing all-in-all-out management practices and their possible implications for animal health: a case study

Authors: Maria Rodrigues da Costa, Edgar García Manzanilla, Alessia Diana, Nienke van Staaveren, Alberto Torres-Pitarch, Laura Ann Boyle and Julia Adriana Calderón Díaz

Citation: Porcine Health Management 2021 7:10

Content type: Case study Published on: 11 January 2021
ATAC-Seq identifies regions of open chromatin in the bronchial lymph nodes of dairy calves experimentally challenged with bovine respiratory syncytial virus

Authors: Dayle Johnston, JaeWoo Kim, Jeremy F. Taylor, Bernadette Earley, Matthew S. McCabe, Ken Lemon, Catherine Duffy, Michael McMenamy, S. Louise Cosby and Sinéad M. Waters

Citation: BMC Genomics 2021 22:14

Content type: Research article Published on: 6 January 2021
Effect of space allowance and mixing on growth performance and body lesions of grower-finisher pigs in pens with a single wet-dry feeder

Authors: Jordi Camp Montoro, Laura Ann Boyle, David Solà-Oriol, Ramon Muns, Josep Gasa and Edgar Garcia Manzanilla

Citation: Porcine Health Management 2021 7:7

Content type: Research Published on: 6 January 2021
Genetic and economic benefits of foreign sire contributions to a domestic sheep industry; including an Ireland-New Zealand case study

Authors: Nicola Fetherstone, Fiona S. Hely, Noirín McHugh, Fiona M. McGovern and Peter R. Amer

Citation: Genetics Selection Evolution 2021 53:5

Content type: Research Article Published on: 6 January 2021
The effect of disinfectant ingredients on teat skin bacteria associated with mastitis in Irish dairy herds

Authors: Sarah Rose Fitzpatrick, Mary Garvey, Jim Flynn, Bernadette O’Brien and David Gleeson

Citation: Irish Veterinary Journal 2021 74:1

Content type: Research Published on: 2 January 2021

Teagasc - Agriculture & Food Development Authority, Ireland

Teagasc - Agriculture & Food Development Authority, Ireland's Articles

Insights on the effects of antimicrobial and heavy metal usage on the antimicrobial resistance profiles of pigs based on culture-independent studies

Microbiome ethics, guiding principles for microbiome research, use and knowledge management

Mycobacterium avium subspecies paratuberculosis infection in cattle – a review in the context of seasonal pasture-based dairy herds

Length of metacarpal and metatarsal bones in five Iranian sheep breeds and their associations with ungula measurements

Bovine milk somatic cell transcriptomic response to Staphylococcus aureus is dependent on strain genotype

Genome-wide association analyses of carcass traits using copy number variants and raw intensity values of single nucleotide polymorphisms in cattle

Microbial colonization and resistome dynamics in food processing environments of a newly opened pork cutting industry during 1.5 years of activity

Adding value to food chain information: using data on pig welfare and antimicrobial use on-farm to predict meat inspection outcomes

Livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) prevalence in humans in close contact with animals and measures to reduce on-farm colonisation

Horn bud size of dairy-bred and suckler-bred calves at time of disbudding

MAP, Johne’s disease and the microbiome; current knowledge and future considerations

Why do Irish pig farmers use medications? Barriers for effective reduction of antimicrobials in Irish pig production

Experimental comparison of two methods to study barley responses to partial submergence

Association between clinical respiratory signs, lung lesions detected by thoracic ultrasonography and growth performance in pre‐weaned dairy calves

Physiological and transcriptional response to drought stress among bioenergy grass Miscanthus species

Identifying challenges to manage body weight variation in pig farms implementing all-in-all-out management practices and their possible implications for animal health: a case study

ATAC-Seq identifies regions of open chromatin in the bronchial lymph nodes of dairy calves experimentally challenged with bovine respiratory syncytial virus

Effect of space allowance and mixing on growth performance and body lesions of grower-finisher pigs in pens with a single wet-dry feeder

Genetic and economic benefits of foreign sire contributions to a domestic sheep industry; including an Ireland-New Zealand case study

The effect of disinfectant ingredients on teat skin bacteria associated with mastitis in Irish dairy herds