Teagasc - Agriculture & Food Development Authority, Ireland

Prepay

Teagasc is the Irish agriculture and food development authority. Its mission is to support science-based innovation in the agri-food sector and the broader bioeconomy underpinning profitability, competitiveness and sustainability.

Funding for your BMC & SpringerOpen article processing charges (APCs)

As an affiliated author, your APC could be funded by our institution’s BMC and SpringerOpen membership fund.

Please follow the submission guidelines to benefit from this membership.

View the submission guidelines

Teagasc - Agriculture & Food Development Authority, Ireland's Articles

Teagasc - Agriculture & Food Development Authority, Ireland's articles RSS

Page 12 of 12

Farm management factors associated with bulk tank total bacterial count in Irish dairy herds during 2006/07

Authors: PT Kelly, K O'Sullivan, DP Berry, SJ More, WJ Meaney, EJ O'Callaghan and B O'Brien

Citation: Irish Veterinary Journal 2009 62:36

Content type: Research Published on: 1 January 2009
Development of a real-time multiplex PCR assay for the detection of multiple Salmonella serotypes in chicken samples

Authors: Edel O'Regan, Evonne McCabe, Catherine Burgess, Sheila McGuinness, Thomas Barry, Geraldine Duffy, Paul Whyte and Séamus Fanning

Citation: BMC Microbiology 2008 8:156

Content type: Methodology article Published on: 21 September 2008
Long-term stability of RNA in post-mortem bovine skeletal muscle, liver and subcutaneous adipose tissues

Authors: Bojlul Bahar, Frank J Monahan, Aidan P Moloney, Olaf Schmidt, David E MacHugh and Torres Sweeney

Citation: BMC Molecular Biology 2007 8:108

Content type: Research article Published on: 29 November 2007
Effect of restricting silage feeding prepartum on time of calving, dystocia and stillbirth in Holstein-Friesian cows

Authors: David E. Gleeson, Bernadette O'Brien and John F. Mee

Citation: Irish Veterinary Journal 2007 60:667

Content type: Research Published on: 1 November 2007
A review of factors influencing litter size in Irish sows

Authors: Peadar G Lawlor and P Brendan Lynch

Citation: Irish Veterinary Journal 2007 60:359

Content type: Review Published on: 1 June 2007
Relatedness between the two-component lantibiotics lacticin 3147 and staphylococcin C55 based on structure, genetics and biological activity

Authors: Eileen B O'Connor, Paul D Cotter, Paula O'Connor, Orla O'Sullivan, John R Tagg, R Paul Ross and Colin Hill

Citation: BMC Microbiology 2007 7:24

Content type: Research article Published on: 2 April 2007
A general method for selection of riboflavin-overproducing food grade micro-organisms

Authors: Catherine M Burgess, Eddy J Smid, Ger Rutten and Douwe van Sinderen

Citation: Microbial Cell Factories 2006 5:24

Content type: Research Published on: 18 July 2006